Each bottle of our natural unpasteurized Swiss Kombucha is delicately hand brewed, producing a refreshing, uplifting bubbly blend, home to millions of tummy loving active bio-cultures.
"Switzerland's finest organic naturally brewed Kombucha! Small batch, handcrafted, never pasteurised, never filtered and never from concentrate - just natural wholesome goodness made with love! Using the finest and whenever possible, locally farmed, fresh organic fruits and herbs to delicately infuse our Kombucha for maximum natural flavour and the crispest finish. Proudly brewed in Zug, Switzerland since 2013."Fügen Sie diese Karte zu Ihrer Website hinzu;
Wir verwenden Cookies und andere Tracking-Technologien, um Ihr Surferlebnis auf unserer Website zu verbessern, Ihnen personalisierte Inhalte und gezielte Anzeigen anzuzeigen, unseren Website-Verkehr zu analysieren und zu verstehen, woher unsere Besucher kommen. Datenschutz-Bestimmungen