Saitaku

Info

Authentic, healthy Japanese food - an easy, fun way to prepare delicious dishes at home!

Geschichte

In Japanese, Saitaku means “good selection” and that is the theme in developing the range. The range includes ingredients for Sushi, sauces, soups, noodles and snacks, all developed and manufactured using authentic methods and incorporating the best quality ingredients.
The essence of the Saitaku brand is to produce Japanese products which are more accessible to the consumer, making it easy to prepare Sushi at home. All the individual products have clear instructions relating to each other and how they work in the production of Sushi. The range is innovative and with the wide selection of Sushi ingredients and the Sushi kit, the Saitaku range is welcoming, exciting and interesting for those wishing to prepare Japanese food at home.
The company is innovative with new products introduced which is felt ‘key’ to the development of the Japanese category. A ‘tabasco’ style Wasabi sauce has recently been launched and proven very popular in the market.
An exciting development is a range of snacks including wasabi coated peanuts, wasabi rice cracker mix, wasabi coated peas as well as wasabi mayonnaise, all contributing to even greater interest in the Saitaku range.
Saitaku appeals to young professionals who are well travelled and particularly health conscious consumers. Sushi is low in fat and very nutritious food. A typical setting of seven to nine pieces contains about 300-450 calories and the fish in Sushi provides protein and is a good source of Omega 3 fatty acid.